PRESS - EDIBLE LA - "BEST COFFEE IN THE WORLD"?

In Issue #1 of Edible LA, Carolline Kim discusses Intelligentsia’s Silver Lake coffeebar, our Direct Trade Program, and Kyle Glanville’s performance at the United States Barista Championship.  Is our coffee "the best in the world"?  We’ll let you be the judge.

http://www.ediblelosangeles.com/content/
(Follow the link in the middle of the page to download the PDF of the magazine.  We are on Page 9.)